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QSO 321 Module Two Assignment Guidelines and Rubric

Overview

In this module, you learned about the importance of prioritizing people—employees, the local community, and customers. In this assignment, you will explore important considerations for culturally competent business practices, which can help strengthen and maintain relationships.

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QSO 321 Module Two Assignment Guidelines and Rubric

Overview

In this module, you learned about the importance of prioritizing people—employees, the local community, and customers. In this assignment, you will explore important considerations for culturally competent business practices, which can help strengthen and maintain relationships.

Scenario

You are a procurement manager working on training a new sourcing analyst. As part of their training, they will be traveling with you to meet with new and existing suppliers for specialized parts that your company needs. This arrangement will allow your colleague to gain firsthand experience and help them develop relationships with the business professionals they will be working with in the future.

You need to ensure that they are familiar with cultural business practices for the places you will be visiting so that existing business relationships remain strong and new relationships start off well. You have decided to create a brief guide that includes the cultural considerations that they will need to be aware of while doing business.

Directions

Use the Module Two Assignment Template linked in the What to Submit section below to create a guide that provides a brief overview of culturally considerate business practices for three countries of your choosing that are outside of the United States. Refer to the Module Two Assignment Example linked in the Supporting Materials section below for an example of a completed chart. Use course and external resources, such as the Shapiro Library, linked in the Supporting Materials section, to gather information on your selected countries and their cultural business practices.

Specifically, you must address the following rubric criteria:

  • Authority Figures: Describe how figures of authority are treated and shown respect in each selected country, as well as actions or communications that may cause unintended offense.
  • Levels of Formality: Describe the level of formality that business professionals follow in each selected
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country. Examples of formality include language, dress, and etiquette.
  • Social Norms: Identify common social norms that should be used in business in each selected country, as well as hand gestures and body language that should be avoided or that may cause unintended offense.
  • Time and Scheduling: Describe how the concepts of time and scheduling are treated in each selected country, as well as considerations for business-meeting etiquette that should be considered to avoid causing unintended offense.
  • Business Practices: Describe general business practices that should be taken into consideration when conducting business in the selected countries. Examples of business practices include meals, cultural holidays and events, and the use of formal contracts.
  • What to Submit

    Submit the Module Two Assignment Template to complete this assignment. Use bullet points when completing the template. Sources should be cited according to APA style.

    Supporting Materials

    The following resource supports your work on the project:

    ReadingModule Two Assignment Example
    This document provides an example of a completed Module Two assignment.

    Shapiro Library Website: SNHU Shapiro Library
    Access the Shapiro Library website to conduct research, ask a librarian for help, and learn more about the resources available to you through the university library.

    QSO 321 Module Two Assignment Template

    Complete this template by replacing the bracketed text with the relevant information for each of your chosen countries.

    Criteria [Country One] [Country Two] [Country Three]
    Authority Figures ·       [Insert text.] ·       [Insert text.] ·       [Insert text.]
    Levels of Formality ·       [Insert text.] ·       [Insert text.] ·       [Insert text.]
    Social Norms ·       [Insert text.] ·       [Insert text.] ·       [Insert text.]
    Time and Scheduling ·       [Insert text.] ·       [Insert text.] ·       [Insert text.]
    Business Practices ·       [Insert text.] ·       [Insert text.] ·       [Insert text.]
    References

    [Insert text here.]

    Read; HCM 345 Final Project Guidelines and Rubric

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